Browse Books: Cooking / Regional & Ethnic / American / Middle Western States

Best of the Best from Illinois Cookbook: Selected Recipes from Illinois' Favorite Cookbooks By Gwen McKee, Barbara Moseley, Tupper England (Illustrator) Cover Image
$16.95
Special Order
Missouri Harvest: A Guide to Growers and Producers in the Show-Me State By Maddie Earnest, Liz Fathman Cover Image
Email or call for price.
Out of Print
Fix-It and Forget-It Lightly Revised & Updated: 600 Healthy, Low-Fat Recipes For Your Slow Cooker By Phyllis Good Cover Image
$24.95
Email or call for price.
Fix-It and Forget-It Vegetarian Cookbook: 565 Delicious Slow-Cooker, Stove-Top, Oven, And Salad Recipes, Plus 50 Suggested Menus By Phyllis Good Cover Image
$18.95
Special Order
Fix-It and Forget-It Vegetarian Cookbook: 565 Delicious Slow-Cooker, Stove-Top, Oven, And Salad Recipes, Plus 50 Suggested Menus By Phyllis Good Cover Image
$24.95
Email or call for price.
Pre-Order Now Badge
All-Time-Favorite Recipes from Indiana Cooks By Gooseberry Patch Cover Image
$14.95
Coming Soon - Available for Pre-Order Now
Pre-Order Now Badge
Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State By Lori Fredrich Cover Image
$30.00
Unavailable
Not Yet Published
The Complete Super Simple Meal Guide: Includes Making More Food Varieties And Recipes in Your Comfortable States By Williams Smart Cover Image
$11.99
Email or call for price.
Glenna Snows Cookbook: Home Tested Recipes by Beacon Journal Readers By Glenna Snow Cover Image
$19.95
Special Order
Pre-Order Now Badge
The Flavor of Wisconsin: An Informal History of Food and Eating in the Badger State By Harva Hachten, Terese Allen Cover Image
Email or call for price.
Pre-Order Now Badge
Our Best Blue-Ribbon Recipes By Gooseberry Patch Cover Image
$17.95
Unavailable
Not Yet Published

Pages