Browse Books: Cooking / Methods / Garnishing & Food Presentation

The Beginner's Guide to Cookie Decorating: Easy Techniques and Expert Tips for Designing and Icing Colorful Treats (Paperback) By Mary Valentino $24.99 Special Order	A Table for Friends: The Art of Cooking for Two or Twenty (Hardcover) By Skye McAlpine $35.00 Usually Ships in 1-5 Days	In Love with Paris: Recipes & Stories From the Most Romantic City in the World (Hardcover) By Anne-Katrin Weber $27.99 Backordered
Everyday Snack Tray: Easy Ideas and Recipes for Boards That Nourish for Moments Big and Small (Hardcover) By Largeman-Roth Rdn Frances $29.99 Coming Soon - Available for Pre-Order Now	Bento Power: Brilliantly Balanced Lunchbox Recipes (Hardcover) By Sara Kiyo Popowa $22.99 Usually Ships in 1-5 Days	Rebel Canners Cookbook: Preserving Time Honored Methods (Hardcover) By Tammy McNeill, Sheri Savory (Cover Design by) $36.99 Usually Ships in 1-5 Days
Healthy, Quick & Easy Bento Box: Over 60 Simple Recipes for 30 Lunch Box Meals Under 500 Calories (Paperback) By Ophelia Chien $16.99 Special Order	Shake Strain Done: Craft Cocktails at Home (Hardcover) By J. M. Hirsch $25.00 Usually Ships in 1-5 Days	Meshuggah Food Faces (Hardcover) By Bill Wurtzel, Claire Wurtzel (With) $16.95 Usually Ships in 1-5 Days
Bento Blast!: More Than 150 Cute and Clever Bento Box Meals for Your Kids (Paperback) By Li Ming Lee $19.99 Email or call for price.	Botanical Baking: Contemporary Baking and Cake Decorating with Edible Flowers and Herbs (Hardcover) By Juliet Sear $24.99 Usually Ships in 1-5 Days	Every Cocktail Has a Twist: Master 25 Classic Drinks and Craft More Than 200 Variations (Paperback) By Carey Jones, John McCarthy $25.00 Coming Soon - Available for Pre-Order Now